San Diego Food Truck

Eat Your Heart Out

Farm To Table|Gluten Free Friendly|Mexican|New American Cuisine|Vegan
                           

Menu*

Entrees

Kimchi QuesidillaHouse-made vegan kimchi, Mexican queso blend, freshly made flour tortilla.

Twice Baked Potato BitesOverstuffed potato with sour cream, jack/cheddar cheese blend, house smoked bacon and green onions.

Sweet Potato Rolled TacosCaramelized onions, vegan cheese, house-made vegan chipotle aioli, shredded lettuce and vegan kimchi on a freshly made corn tortilla.

Crispy Chicken Rolled TacosFree ranged chicken breast, cheddar cheese and corn tortilla grilled to perfection and topped with sour cream, lettuce, and tomatoes.

Grilled Portabello SandwichHomemade pesto, avocado, grilled zucchini, lettuce and tomato on a toasted ciabatta roll with a house-made pickle.

House Smoked Bacon BLTBacon cured and smoked in-house, caramelized onion jam, herbed cream cheese, avocado, lettuce and tomato on a toasted ciabatta roll. House-made pickle.

Squash & Black Bean BurritoSeasonal mushrooms & squash, house-made salsa, fire roasted peppers & onions, pico de gallo and shredded lettuce on a flour tortilla.

California BurritoHouse marinated carne asada, salsa verde, avocado, roasted potatoes, pico de gallo, cheddar cheese, and crema fresca.

*This may not be the latest menu. Prices may vary.