SD Food Trucks
Truck N' Brew
Eat Your Heart Out
Farm To Table|Gluten Free Friendly|Mexican|New American Cuisine|Vegan
House-made vegan kimchi, Mexican queso blend, freshly made flour tortilla.
Twice Baked Potato Bites
Overstuffed potato with sour cream, jack/cheddar cheese blend, house smoked bacon and green onions.
Sweet Potato Rolled Tacos
Caramelized onions, vegan cheese, house-made vegan chipotle aioli, shredded lettuce and vegan kimchi on a freshly made corn tortilla.
Crispy Chicken Rolled Tacos
Free ranged chicken breast, cheddar cheese and corn tortilla grilled to perfection and topped with sour cream, lettuce, and tomatoes.
Grilled Portabello Sandwich
Homemade pesto, avocado, grilled zucchini, lettuce and tomato on a toasted ciabatta roll with a house-made pickle.
House Smoked Bacon BLT
Bacon cured and smoked in-house, caramelized onion jam, herbed cream cheese, avocado, lettuce and tomato on a toasted ciabatta roll. House-made pickle.
Squash & Black Bean Burrito
Seasonal mushrooms & squash, house-made salsa, fire roasted peppers & onions, pico de gallo and shredded lettuce on a flour tortilla.
House marinated carne asada, salsa verde, avocado, roasted potatoes, pico de gallo, cheddar cheese, and crema fresca.
*This may not be the latest menu. Prices may vary.
This form will be distributed to all the FTC food trucks in San Diego and Food Truck Connector.
Event Street Address
Event City and Zip*
Food Truck Budget
Entree + Side
Entree + Side + Drink
Entree + Side + Drink + Dessert