San Diego Food Truck Eats

Bigos known as a Hunter’s Stew, is a traditional meat stew typical of Polish, Lithuanian, Belarusians and Ukrainian cuisine. Ingredients include white cabbage, sauerkraut, various cuts of meat and sausages, often whole or pureed tomatoes, honey and mushrooms. The meats may include pork (often smoked), ham, bacon, sausage, veal, beef, and, as bigos is considered a real hunters’ stew.

Socals #1 Chicken & Waffles! Bone in fried chicken that is places on a buttery waffle and topped off with maple syrup.

Pierogi are dumplings of unleavened dough first boiled, then they are baked or fried usually in butter with onions,“ traditionally stuffed with potato filling, sauerkraut, ground meat, cheese, or fruit. Of central and eastern European provenance, they are usually semicircular, but are rectangular or triangular in some cuisines. Our pierogi are handmade and have won over hundred awards all over the US.