Chef Leslie (my mom) created Petite Cuisine a catering company that served the greater tri-state area. With her blessing and training I'm bringing her recipes and ideas to San Diego in hopes that people will enjoy food with an east coast flavor . So if you are missing home, or just want to try something a little different, stop by and say hello...
Menu
Entrees
The San Gennaro Sweet sausage with grilled
onions and peppers on a hero
Yo Philly Sweet sausage with grilled
onions and peppers on a hero
Beef Meatball Grilled Cheese With marinara mozzarella on sourdough
The NYC A burger with a fried mac- cheese ball
on an English muffin
